Menus

Focaccia

pear, caramelized onion, blue cheese, rosemary, balsamic, olive oil

Charcuterie Board

variety of salumi, cheese and homemade pickles with grilled bread

Organic Chicken Liver Mousse

chili peanuts, chive, peach jam, baguette, pickled red onions

Caramalized Wild Shrimp & Grits

bacon, red onion, scallion, ginger, thai chili, soft poached egg

Crispy Fresh Duck Rolls

shiitake, cabbage, fresh herbs, rice paper, sesame hoisin

Hamachi Crudo

green Chile, coconut cream, Thai basil, cilantro, finger lime

Wedgeless Wedge

iceberg lettuce, radish, pear, sunflower seeds, blue cheese, smoked bacon ranch

Baby Kale Salad

gala apple, candied marcona, cider vinaigrette, togarashi, lemon, parmesan

Beef Tartare

soy, chili, scallion, mint, sunflower seeds, citrus, black garlic aioli, baguette

steamed buns, pork or organic mushroom

honey hoisin, scallion, pickled cucumbers

Grilled Peaches

fresh mozzeralla, basil, speck, balsamic, olive oil

wok bbq baby back ribs

nuoc mam caramel, kimchi, scallion, sesame

Crispy Brussels Sprout

yuzu ponzu, basil, scallion, furikake, poached egg

Squid Ink Tagliarini

manila clams, peperanata, tomato cardamom broth, basil, breadcrumbs

Fall Squash Agnolotti

cider brown butter, sage, pickled red onion, spiced pipits, parmesan

Smoked Kurobuta Pork Shank

parsnip puree, brussels sprout, bacon, edamame, gremolata, pork jus

Chicken & Dumplings

organic airline breast, bok choy, lobster mushrooms, smoked bacon dashi

Khao Soi

coconut curry broth, wild shrimp, daily fish, spring veggies, basil, traditional garnish, rice noodles

Roasted Halibut

shiitake crust, thai coconut cream, butternut squash, baby spinach, basil

Whole Fried Branzino

green curry, roasted root vegetable, greens, herb salad, lime

Grilled Hanger Steak

fingerling potatoes, charred cabbage, yuzu-koshu, salsa verde, ginger-soy, maitake

Kids Cheeseburger

single patty, ketchup, american cheese, squishy bun

Kids butter noodle with parm

housemate pasta, butter, parmesan

Butterscotch Pudding

puffed grains, black sesame caramel, spiced whip

Stonefruit Galette

marcona almonds, rosemary, ginger ice cream

Buttermilk Panna Cotta

burnt honey, orange shortbread, raspberry

Flourless Chocolate Cake

poppy seed, orange blossom anglaise, raspberry

Grilled Asapargus

yuzu, mint, fried egg, reggiano

Wedge Salad

smoked bacon ranch, smashed fingerlings, boiled egg, sunflower seeds, bacon

buttermilk biscuits and sausage gravy

arugula, sunny side eggs, crispy shallots, sage

eggs benedict

sweetheart ham, poached eggs, hollandaise, crispy potatoes (vegi available)

provisions breakfast

two eggs, buttermilk biscuit with honey butter, daileys bacon or pork sausage, crispy potatoes.

slow roasted local pork shoulder

soft polenta, slow poached egg, smoked pork jus, cauliflower

sources

Eva

Olympia provisions for pork

frog bench farms for greens

organic mary's fried chicken waffles

vermont maple, whipped franks butter

spicy chicken sandwich

lettuce, pickles, siracha mayo, squishy brioche bun, potatoes

provisions cheeseburger

double patty of 44 farms beef, bacon, special sauce, onion, pickles, squishy bun, crispy potatoes

powdered sugar beignets

fresh seasonal jam

Almond Flour Pancakes

whipped butter, vermont maple syrup Gluten Free

blueberry ricotta pancakes

lemon curd, pure vermont maple syrup

market fruit

buttermilk biscuit

crispy potatoes

two eggs

egg whites

simple green salad

daileys bacon

pork sausage

waflle + pure made maple and butter

buttered toast + jam